Amy's Kitchen Mac and Cheese Recipe Dairy Free
Amy's Organic Rice Mac & Cheeze
| SKU: | 2645190/12cs/36 |
| Certified Organic: | Yes |
| Non-GMO: | Yes |
| Kosher: | Yes |
| Low-Sodium: | No |
| Nut-Free: | No |
| Soy-Free: | No |
| Dairy Allergen Safe: | No |
| Gluten-Free: | Yes |
| Alternatives: | Meals in Minutes |
| Brands: | Amy's |
| Item Ordering Code: | 321836/12cs/36 |
| Cold Pack: | Recommended |
| ISO: | US |
| Shipping Weight: | 1.38 lb. |
The vegan community has been sorely missing an option for a quick heat-and-serve Mac & Cheese that actually tastes cheesy, but we'll need to wait no longer! Amy's has created this delicious rice pasta macaroni and cheese with delicious Daiya vegan cheese, making it rich and creamy beyond comparison. It's also free of soy and gluten, so it's allergen-friendly, too! It cooks in your microwave in just 4-5 minutes, or, can be heated in your conventional or toaster oven as well. If you've been missing the deliciousness of truly rich and cheesy goodness, you will NOT want to miss out on Amy's Vegan Rice Mac & Cheeze! 8 oz. (227g) package is $5.29.
Ingredients: Organic rice pasta (organic rice flour, filtered water), vegan cheddar-style cheeze (filtered water, organic potato and corn starch, orgainc coconut oil, sea salt, organic ground sunflower kernels, natural vegan flavor, organic fruit and vegetable concentrate [carrot, pumpkin and apple], organc annato extract for color), organic sweet rice flour, organic high-oleic safflower and/or sunflower oil, sea salt, organic nutritional yeast, organic mustard seed powder, organic annatto (color)
Nutrition Facts Serving Size 1 package (227g) Servings Per Container 1 Amount Per Serving Calories 380 Total Fat 16g Trans Fat 0g Saturated Fat 10g Sodium 840mg Total Carbohydrate 55g Dietary Fiber 1g Sugars 0g Protein 5g Calcium 2% DV Potassium 2% DV
Average Rating: (From 61 Reviews):
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Recipe Changed
From Anonymous of Bellingham, Washington on .
This used to be awesome, but then they changed the recipe and is nearly inedible.
Y'all are crazy
From Anonymous of St louis, Missouri on .
How do people eat this? It is so freaking sweet it's almost inedible. Texturally it's very impressive but the flavor is very very sweet. Its insane how it even got past testing. I love Amy's but I'm confused on why they would do this to us.
WHY CHANGE THE RECIPE
From Anonymous of Chicago, Illinois on .
Why would you change something so amazing.... the original recipe was my favorite thing ever... i would give it to non vegans and they loved it too, not having a clue it was vegan... this new recipe is NOT it and i am so disappointed
Not half as good as original
From Anonymous of HUNTINGTON BEACH, California on .
I have been having your Mac and Cheeze for years and I have loved it. The last five boxes that I have bought definitely taste different and I won't be buying it any more unless I can still buy the original recipe. The original was creamy and tasted like homemade. This isn't at all like that. I'm really sorry you decided to change what was great.
Give me the original recipe, please
From Anonymous of Milwaukee, Wisconsin on .
I have only one comment on the new Mac & Cheez from Amy's. YUCK! I am not vegan, and I loved the original recipe for many years. If I wanted sunflower seeds, I would buy Sunny butter. The seeds overpower the flavor of the Cheez. The new sauce color looks a lot like Kraft's mac & cheese in the box. The original recipe was total comfort food for me. So, boo! for this new concoction that tastes like seeds & carrots, and nothing like cheddar cheese.
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| Allergens | This item is made in a facility that also processes foods containing wheat, soy, milk, tree nuts, and seeds. (including Sunflower seeds) |
Amy's Kitchen Mac and Cheese Recipe Dairy Free
Source: https://store.veganessentials.com/amys-organic-rice-mac--cheeze-p2950.aspx
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